Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY
Six Seasons: A New Way with Vegetables Book Accessories FAY

Six Seasons: A New Way with Vegetables Book

Regular price $35.00
/

Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives.


In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.


Dimensions: 8 x 1.5 x 10.5 inches

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Our Promise

At our 10-year mark, our commitment to quality is stronger than ever. Goods for the woods that are good for the woods. We collect and thoughtfully create eco-conscious goods that are built-to-last. We strive to lessen our impact on the environment with each seasonal product collection, including ethical manufacturing and sourcing of organic and recycled materials.

Organic Cotton

Vote for Organic Cotton. It protects natural ecosystems and nurtures the soil, versus crops treated with pesticides and chemicals that are harmful for farmers, workers, wildlife, and waterways.

Hemp

We like Hemp. Its natural resistance to pests and weed-blocking dense growth requires no chemicals of any kind. It is the strongest natural fiber, naturally antimicrobial and resistant to UV.

Recycled Polyester

At our Hemp Fortex factory, we use Repreve Recycled Polyester, which uses PET from plastic water bottles as the raw material. Recycling the PET into fiber not only reduces landfill and ocean waste, it causes far less air pollution than making new PET.